| Peer Reviewed Papers |
| （1） |
Guo, H., Prempree, P., Chen, S., Yamashige, Y., Kondo, N., & Ogawa, Y. Crystallinity determination of amylose-fatty acid complex in gelatinized rice starch-fatty acid mixtures using Terahertz spectroscopy. Food Hydrocolloids, 146, 109279, 2024. |
| （2） |
Guo, H., Shiraga, K., Kondo, N., Chen, S., Yamashige, Y., & Ogawa, Y. Determining changes in crystallinity of rice starch after heat-moisture treatment using terahertz spectroscopy. Food Chemistry, 425, 136237, 2023. |
| （3) |
Guo, H., Zhou, J., Liu, F., He, Y., Huang, H., & Wang, H. Application of machine learning method to quantitatively evaluate the droplet size and deposition distribution of the UAV spray nozzle. Applied Sciences, 10(5), 1759, 2020. |
| （4） |
Lu, Y., Guo, H., Shen, T., Wang, W., He, Y., & Liu, F. Quantitative analysis of cadmium and zinc in algae using laser-induced breakdown spectroscopy. Analytical Methods, 11(48), 6124-6135, 2019. |
| （5) |
Cao, F., Liu, F., Guo, H., Kong, W., Zhang, C., & He, Y. Fast detection of sclerotinia sclerotiorum on oilseed rape leaves using low-altitude remote sensing technology. Sensors, 18(12), 4464, 2018. |
